ORGANIC CUSTARD APPLE
Get indulged into the sweeter and creamier taste of the organic custard apple also called as sitaphal. These organic custard apples are entirely made through an organic process of farming. This implies that there is no sign of pesticides and harmful chemical substances in the fruit .
The organic custard apple is loaded with nutrients that are helpful to the growth of the body and its overall development. The quality control department ensures complete quality control at all the stages.
NOTE – Customers please take note that the fruits and vegetable packet size shown on the website are prone to change in terms of their weight and packs. Owing to this fact your order might differ in weight leading to addition of some extra charges on the order that you have placed. For example – If the cost of 1kg musk melon is 60/- and the weight is 1kg 100g then you will be charge Rs.60/- plus the charge of 100g.
- Nutrition Fact
Organic custard apples are rich in fibre, copper, Magnesium and Potassium. A 100 GM custard apple contains 20gm of carbohydrates and 17.6mg of calcium . The Organic custards also constitute ascorbic acid of 15mg and fibre of 0.9g .
- Health Benefits
Custard apple contributes to the overall development of the heart. The plenty amount of magnesium helps in combatting heart attack and prevents the strokes . The organic custard apples are rich in iron , which is good for people suffering from amnesia .
recipesOrganic Custard apple phirni
Ingredients – Rice, cold milk, sugar, organic custard apple, apple1. Add rice to half cup of cold milk and mix it well. 2. Combine that rice mixture in a pan with sugar and 3 and half cup of milk. 3. Cook on medium flame for 5 minutes and stir it continuously. 4. Now pour it in a bowl and let it cool down. 5. Add the pulp of custard apple and apple. 6. Serve with fruits.
Serve Custard Apple Phirni well with extra fruits or ice cream