This delicious delicacy is quite popular in Maharashtra. Being prepared with whole wheat flour churma, the dish marks its auspiciousness as it is prepared by many households on several festive occasions. The churma modak has a long shelf life, around 15-20 days. Also, please note that preparing the dish two days prior makes it taste better.
Soups are always delicious and healthy to consume. Mixed vegetable soup is always good as an evening snack or as an appetizer to your main course. There are several ways of making mixed vegetable soup and they can vary from household to household. Below is what we believe to be the most common way to make mixed vegetable soup.
We all know that monsoon and hot pakodas are a great combination, but pakodas are also fattening. When stuck with such a dilemma, what can be better than a hot plate of delicious paneer pakodas made with healthy organic maida. The paneer pakodas are quite easy to prepare and make an idle evening snack.
Oats are getting more popular day by day. Its richness in terms of nutrients, along with an amazing taste and its quality of adapting with any dish makes it even more worthy of trying. Oatmeal is often eaten by people on a diet, but one can totally add on to their cravings by eating oats when not on a diet.