Rice : 1 bowl
Mango Pulp : 2 bowls
Pure Ghee : as per taste
Coconut Milk : 2 cups
Noodles: 1 bowl
1:Cook the rice in coconut milk for a bit and add a pinch of salt in it.
2:Add mango pulp and sugar as per taste and cook for a while.
3:You can add some water to make the mixture easy to cook.
4:As the mixture turns hot, add some Noodles in it (you can make them with noodle-maker).
5:Let the noodles cook completely.
TIP: Serve the sizzling dish along with pure ghee and coconut milk.